The 2-Minute Rule for shredded rabbit recipes
The best way to organize a whole rabbit for roasting will be to very first rinse it comprehensively and pat it dry with paper towels. Then, you can season it with your alternative of herbs, spices, and aromatics to improve its taste.Area the back/rib area in a considerable saucepan. Address with six cups h2o, the rosemary, bay leaves, carrot, onion